Ingredients

Adjust Servings:

	2 Cucumber
	4 Kalamata Olives cut to slices
	1/5 Red Onion
	sprouts hand full
	Feta Cheese
	10 Shrimp medium size
	0.25 bacon
	2 Garlic Cloves
	Extra-Virgin Olive Oil
	Lemon Juice
	Himalayan Pink Salt

Nutritional information

475

Calories

27.3g

Total Fat

13.5g

Saturated Fat

301mg

Cholesterol

1461mg

Sodium

19.6g

Total Carbohydrate

2.5g

Dietary Fiber

9.3g

Total Sugars

39.4g

Protein

538mg

Calcium

2mg

Iron

784mg

Potassium

Mediterranean bacon and shrimps salad

Cuisine:

You'll love this bacon and shrimps salad, full of nutrients and completely filling

15 minutes
Serves 2
Easy

Ingredients

2 Cucumber
4 Kalamata Olives
cut to slices
1/5 Red Onion
sprouts
hand full
Feta Cheese
10 Shrimp
medium size
0.25 bacon
2 Garlic Cloves
Extra-Virgin Olive Oil
Lemon Juice
Himalayan Pink Salt

Directions

You’ll love this bacon and shrimps salad, full of nutrients and completely filling you can have it as a main dish or a starter. We took a simple Israeli salad and added all the veggies we love cucumber, red onion, cherry tomatoes, we replaced the lettuce with sprouts and avocado. a quick fry for the bacon and shrimps and you have a perfect yummy salad. This is a not to miss dish. The bacon and shrimp salad is just an amazing combination of ingredients that will burst the flavors in your mouth.

(Visited 626 times, 1 visits today)

Steps

1 Done 5 min	Cut the veggies and fry the bacon and shrimps Cut the veggies and set aside. Fry the bacon for only a few minutes and take them out just before it gets crisp and burnt. Fry the shrimp in the bacon oil with garlic and squeeze lemon juice on top.
2 Done	Combine everything and add dressing Add all the ingredients and feta cheese to your serving dish and season in this order. Add salt, olive oil, and lemon juice and stir everything. Enjoy